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Egg supply issues and increasing costs: how Avian Flu affects local bakeries

  • The Avian Flu outbreak is causing significant egg shortages and rising prices in grocery stores, which concerns bakers who depend on eggs for their products.
  • Charles Hergenroeder, owner of Woodlea Bakery, is monitoring the situation closely as egg prices are expected to increase soon.
  • Hergenroeder stated that the bakery uses three to four pounds of eggs weekly and must be selective with baking due to supply challenges.
  • Despite the rising costs, Hergenroeder assures that customers will not face price increases, but the bakery is preparing to adjust operations.
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WPRI 12 broke the news in East Providence, United States on Wednesday, January 29, 2025.
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