On the terrace of the Bagatelle restaurant, Christine Debernardi evokes with passion by showing archival photos of the guinguette founded in 1920 by her great-grandparents from the 19th century building. Subsequently, she grew her...
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On the terrace of the Bagatelle restaurant, Christine Debernardi evokes with passion by showing archival photos of the guinguette founded in 1920 by her great-grandparents from the 19th century building. Subsequently, she grew her...