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Aziz Ansari talks cooking and writing over dinner at Hoppers
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Aziz Ansari talks cooking and writing over dinner at Hoppers
Stand-up, actor and director Aziz Ansari is interviewed by his friend Karan Gokani, the restaurateur behind Hoppers. They tuck into a South Indian banquet at the brand new Hoppers Shoreditch to talk careers, inspiration and Indian cooking The Meal: Prawn Paniyaram Devilled Paneer Kochi Chilli Chicken Chop Short Rib Beef Biryani Lamb Benne Dosa Crab Kari Omelette Kerala Sizzling Fish Kari Karan Gokani: Do you remember how we met? Aziz Ansari:…
·London, United Kingdom
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