Health warns that fish should be thrown away if it loses refrigeration due to a power outage.

Department of Health Secretary Víctor Ramos Otero urged citizens to be cautious about eating Easter fish that was lost from refrigeration during the widespread power outage affecting all LUMA Energy customers today.

During this season of Lent, the Ministry of Health of Nuevo León, through the Undersecretary of Regulation and Health Development, has carried out 386 inspection visits to establishments that market fish and seafood. The objective is to verify compliance with the current health regulations and protect the health of the population. These actions have focused on monitoring the quality of the product, the hygiene conditions and the correct conserva…

Sanipes advises to recognize fresh products and maintain the cold chain to avoid health risks in this high demand season. Faced with the increase in consumption by Easter, the Ministry of Production (Produces) is promoting a national campaign to encourage responsible buying of fish and seafood throughout the country. The National Health Authority in Fisheries and Aquaculture (Sanipes) is leading this initiative, providing recommendations for con…

The province, through the Santafesina Food Safety Agency (Assal), provided recommendations for the purchase, storage and safe preparation of fish, a product of usual consumption during Holy Week. In addition, it reviewed the control measures that are carried out to guarantee the circulation of these foods without risks to human health. In this regard, the secretary of the Agency, who reports to the Ministry of Health, Eduardo Elizalde, pointed o…

In view of the increase in fish consumption during Holy Week, the Mayor of Medellín issued a series of recommendations to prevent poisoning

On the eve of Holy Week, a period in which the consumption of fish and seafood increases, the National Service of Health and Agro-Food Quality (SENASA) gave a series of tips to securely acquire and eat these foods, which have high protein content and a wide variety of vitamins, minerals and healthy fatty acids. When buying fresh fish, they explained from the SENASA, it should be taken into account: • Appearance of the skin: the colors must be al…