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Ask Fuzzy: I cracked an egg with blood in it. Is it safe to eat?

Blood spots usually come from ruptured vessels during egg formation, and most eggs with them are still safe to eat, experts said.

Summary by The Examiner
Ask Fuzzy on blood spots in chicken eggs - what causes them, whether they're safe to eat, and the surprising truth about double yolks and 'bullseyes'.

3 Articles

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The Examiner broke the news in Launceston, Australia on Tuesday, October 13, 2026.
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