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“Apthapi” Leads the Choice of the Plate Metropoli Alteño
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The Andean “apthapi”, the cold, the fish, the noodle pepper, the wallake and the noodle soup, are the six foods that are in competition to be named as the Alteño Metropoli Plate; 15 days after the beginning of the election, the “apthapi” tops the list with 134 votes. The contest will be open until January 8, 2027. Apthapi, comes from Aymara and means to collect, is an ancestral and communal practice of the Andean peoples (mainly Aymaras) that co…
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