Sorghum Cuts Alzheimer’s-Linked Protein Buildup in Early Laboratory Study

Sorghum Cuts Alzheimer’s-Linked Protein Buildup in Early Laboratory Study

Polyphenols taken from three sorghum varieties reduced amyloid-beta aggregation, improved cell survival and increased mitochondrial activity in cultured human brain cells, but researchers said animal ... The post Sorghum Cuts Alzheimer’s-Linked Protein Buildup in Early Laboratory Study first appeared on [your]NEWS.

Ancient Grain Sorghum Shows Potential Against Alzheimer’s in Early Cell Research

Sorghum polyphenols reduced toxic amyloid-beta buildup in brain cells by up to 76 percent in a laboratory study. Black sorghum showed the strongest protective effect on cultured human brain cells. Treated cells had over 70 percent better survival and 80 percent more active mitochondria. The findings are far from human use, requiring animal studies before...