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Antibiotic Resistance Was Detected in a Study of Thyme From Izmir.
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Research conducted at Dokuz Eylül University (DEÜ) determined that microorganisms exposed to İzmir thyme extract at levels below effective for 40 days developed resistance to both thyme and antibiotics. Prof. Dr. Kerem Canlı advocated for the controlled and prescription use of the plant.
·Türkiye
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Experts warn that uncontrolled use of İzmir thyme could increase antibiotic resistance and recommend that the plant be used only with a prescription and under controlled conditions.
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