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Alzheimer’s Study Finds Link Between Breakfast Staple and Reduced Risk of Disease

Summary by KFOR-TV
A study from researchers at Loma Linda University in California suggests a specific nutrient-rich food — fairly frequently — could be linked to lower risk of Alzheimer’s disease among older adults.…

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KFOR-TV broke the news in Oklahoma City, United States on Monday, May 11, 2026.
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