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A Unique Flavor From Karabük Cuisine: Milk-Based Keşkek Soup Recipe.

Summary by Cumhuriyet
Milk-based keşkek soup, a regional delicacy from Karabük, is a traditional recipe prepared with milk, keşkek wheat, and butter.

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Milk-based keşkek soup, a regional delicacy from Karabük, is a traditional recipe prepared with milk, keşkek wheat, and butter.

·Istanbul, Türkiye
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Cumhuriyet broke the news in Istanbul, Türkiye on Monday, November 9, 2026.
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