A steady year for organic food – the celebration is based on the victory in the EU organic competition and the increased use of organic food in public kitchens
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A steady year for organic food – the celebration is based on the victory in the EU organic competition and the increased use of organic food in public kitchens
According to statistics, 2024 did not differ significantly from the previous year in terms of organic, and the highlight of the year was the designation of South Savo as the best organic region in the EU. The organic market has not yet started to grow again, but the decrease in organic farms and organic arable land that began the previous year slowed down. The use of organic in professional kitchens can still be seen in a positive direction for …
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