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A New Brand to Enhance Know-How, Unveiled at the Foundations of Fishing and Seafood Products

Summary by franceinfo.fr
While Les Assises de la pêche et des produits de la mer are taking place on Thursday 18 and Friday 19 September 2025 in Boulogne-sur-Mer, the region announces the creation of a new brand to guarantee regional know-how, "Hisse Hauts". A brand like "sign of recognition" to a sector that, between the Brexit agreement and the fishing quotas, faces burning challenges.

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franceinfo.frfranceinfo.fr
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A New Brand to Enhance Know-How, Unveiled at the Foundations of Fishing and Seafood Products

While Les Assises de la pêche et des produits de la mer are taking place on Thursday 18 and Friday 19 September 2025 in Boulogne-sur-Mer, the region announces the creation of a new brand to guarantee regional know-how, "Hisse Hauts". A brand like "sign of recognition" to a sector that, between the Brexit agreement and the fishing quotas, faces burning challenges.

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franceinfo.fr broke the news in on Wednesday, September 17, 2025.
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