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Top eatbook.sg News

Singapore, Singapore · Singapore

60 Best Bakeries In Singapore, Including Old-School Bakeries And Artisanal Pastry Cafes

Best bakeries in Singapore New bakeries in Singapore seem to sprout up by the minute, so we’re constantly spoiled for choice when it comes to satisfying our carb cravings. Whether you’re a fan of trendy bakes such as mochi buns or lava cakes, or you’re looking for old-school waffles and bread that evoke nostalgia with every bite, Singapore’s bakery scene has something for everyone. With that said, we’ve collated a list of the 60 best bakeries in…Read Article

Singapore · Singapore

Generation Coffee Opens At Bendemeer Market With Cafe-Style Drinks Under $5

Generation Coffee opens in Boon Keng with espresso-based kopi Bendemeer Market & Food Centre just got a whole lot more exciting with the arrival of Generation Coffee. 15 Best Kopi Stalls in Singapore Ranked, Including One With 60 Years Of History For the uninitiated, the homegrown coffee chain ranked third in our guide to the best kopi in Singapore. They’re known for serving affordable, espresso-based kopi and latte—all under $5. Cafe girlies ca…Read Article

Johor Bahru · Johor Bahru

Restoran Teck Sing: Popular Zi Char Eatery With Paper-Baked Herbal Chicken In JB

Restoran Teck Sing JB has paper-baked chicken For some reason, paper-wrapped chicken is seldom seen in Singapore these days, but if you miss that, Restoran Teck Sing, just across the Johor Strait, is one place that still keeps it on the menu—albeit served as a baked, whole chicken, rather than deep-fried packets of chicken pieces. The current exchange rate is RM1 = ~S$0.30 as of 16 July 2025. Here, Paper Baked Chicken (RM37.60) has been the star…Read Article

10 Tanjong Pagar Plaza Food Stalls For Famous Curry Puffs, Ipoh Prawn Mee And More

Tanjong Pagar Plaza Market food guide Tanjong Pagar Plaza Market & Food Centre is a favourite amongst those working in the CBD. The two-storey hawker centre boasts an impressive crowd daily, mainly popular on weekdays with office workers looking for their lunchtime bite. Here’s a list of our 10 best stalls at Tanjong Pagar Market & Food Centre. 1. Traditional Hakka Rice Image credit: @bertieretie Eating clean can be difficult at a hawker centre,…Singapore · Singapore Read Article

We Visited Din Tai Fung's First Cocktail Bar At RWS's Latest Mall

Din Tai Fung opens at Weave RWS with a new cocktail bar Looks like Resorts World Sentosa (RWS) just got a whole lot more happening—Din Tai Fung has opened their first cocktail bar at RWS’ latest mall Weave! This launch marks the brand’s first cocktail bar in Asia, so as avid drinkers ourselves, we knew we had to check out the new space. Resorts World Sentosa’s Latest Mall Opens With Chagee, Pierre Hermé And More ICMYI: Weave is a new three-store…Singapore · Singapore Read Article

Milo And Adidas Collab To Launch Limited-Edition T-Shirts And Pins Till 10 Aug

Milo x Adidas has limited-edition t-shirts and pins Milo has been upping its branding game lately, with the viral Milo Plushies and Mister Donut collab being some recent promotions they’ve launched. Hot on the heels of those drops, they’ve just launched their coolest campaign yet. From 1 July to 10 August 2025, you can get your hands on limited-edition Milo x Adidas merch! Mister Donut To Launch New Milo Doughnuts On 8 July Image credit: Nestlé …Adidas · Singapore Read Article

23 Traditional Bakeries In Singapore For Old-School Banana Pie, Orh Nee Tart And More

Best traditional bakeries in Singapore Let’s face it, traditional bakeries are becoming few and far between. Like our hawker experts, masters of past generations have spent more of their lives handcrafting delicious eats, but they are having a tough job finding successors. It’s time to check out these 23 traditional bakeries in Singapore and have a taste of their signature items before it’s too late. 13 Hawker Bakeries In Singapore For Black Ses…Singapore · Singapore Read Article

I’ve Always Loved My Ah Ma’s Ngoh Hiang—It’s Time I Learned It From Her

My grandmother’s ngoh hiang recipe I know of many people who grew up eating their grandmother’s ngoh hiang, so I won’t pretend that part of my childhood was especially unique. But to me, my Ah Ma is one of a kind, and that makes her ngoh hiang very special. Growing up, I knew Chinese New Year was on the way when Ah Ma brought out those long sheets of beancurd skin. Thus began the arduous process of wrapping roll after roll of ngoh hiang, which w…Singapore · Singapore Read Article

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