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Top AMEFT - ASIA & Middle East FOOD TRADE News

Starbucks Is Entering the Protein Wars with a New Topping

Starbucks · United States

Starbucks Is Entering the Protein Wars with a New Topping

59% Center coverage: 22 sources

Plant-Based Proteins: The Sustainable Choice Shaping the Future of Nutrition

Plant-Based Proteins: The Sustainable Choice Shaping the Future of Nutrition

100% Right coverage: 1 sources

As science advances and awareness deepens, plant-based proteins will no longer stand in the shadows of tradition See the Story

Genevieve Say Appointed New Artistic Director of Black Country Touring

England · England

Genevieve Say Appointed New Artistic Director of Black Country Touring

Bearwood-based theatre company Black Country Touring has appointed Genevieve Say as its new Artistic Director.See the Story

Bottling in Paradise. Malé water company.

It’s not a dream, it’s the Maldives Behind the postcard image of heaven on earth, are companies such as Malé Water & Sewerage Company Pvt. Ltd. (MWSC), which, thanks to the growing commitment to sustainable development and the use of cutting-edge technologies, contribute to the economic progress and environmental protection of Maldives. The company adopts latest generation SMI systems for producing and bottling still water capable of drastically…Malé, Maldives · Malé Read Article

Nothum Food Processing Systems Reports a Change in Leadership

Nothum Food Processing Systems, a Fortifi firm, is embarking on a new phase of leadership after more than 50 years of spearheading innovation in food processing. Robert Nothum, a long-time president and CEO, will be replaced by Philip Hurwitz, a former director of sales. Hurwitz will answer to Josh Stiever, president of Fortifi Group, proteinInnovation · Springfield See the Story

IPACK-IMA and Pharmintech 2025: A New Era for Processing & Packaging

Concrete Innovation. Global Vision. Measurable Results. The resounding success of IPACK-IMA and Pharmintech 2025 marks a pivotal turning point for the processing and packaging industry worldwide. With its 2025 edition surpassing all expectations, IPACK-IMA has reaffirmed its position as the leading international platform for process technologies, packaging solutions, and new materials—spanning both food and non-food sectors. Concluding four dyn…Milan, Lombardy · Milan Read Article

Winners wanted: Which plant-based products are worth their weight in gold?

Applications for the V-Label Awards Germany 2025 have been opened Manufacturers of products with the V-Label “vegan” label can now apply for the V-Label Awards Germany 2025. With this award, the organization behind the renowned quality seal recognizes products that particularly impress local experts and consumers. The awards are based on the evaluations of technically experienced experts, taste-experienced judges, and discerning consumers. The b…Gold · Germany Read Article

TATE & LYLE partners with UK Science Museum on new future of food exhibition

Opening in London, UK, in July 2025, the exhibition will explore how science is creating more sustainable ways of producing and consuming food Tate & Lyle PLC (Tate & Lyle), a leading global provider of ingredients for healthier food and beverages, is delighted to announce its sponsorship of Future of Food, a major new exhibition opening this summer at the iconic Science Museum in London, UK. As the Principal Sponsor of the exhibition, Tate & Ly…Science · London Read Article

New electric tunnel oven from GEA

GEA introduces the E-Bake G2, a new electric industrial baking oven designed to deliver enhanced energy efficiency and improved process control. Developed to meet the evolving demands of sustainable food manufacturing, the E-Bake G2 represents a significant step forward in the transition away from legacy gas-based systems. This second-generation oven is engineered to produce cookies (both soft and hard dough) and crackers, offering a compact foo…Read Article

Food Safety is Trust: World Food Safety Day

The 7th June is World Food Safety Day. World Health Organisation says, ‘Science is at the heart of food safety. It helps us understand what makes food unsafe and guides us on how to prevent foodborne diseases. The theme of World Food Safety Day on 7 June 2025 draws attention to the use of scientific knowledge as key to reducing illness, cutting costs and saving lives.’ Earlier at the United Nations Information Service (UNIS) briefing on 3 June 2…Rome · Rome See the Story

Valio invests €30m at Joensuu production plant

Valio is investing in a new cheese maturation warehouse to be built at its Joensuu production plant. The value of the investment is around EUR 30 million. Construction work on the warehouse expansion to be built adjacent to the production plant will be completed by the end of 2027. The investment covers the construction of the Valio Joensuu production plant’s maturation warehouse expansion and automation of its operations. Construction work bega…Joensuu · Joensuu Read Article

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