US EditionZwitterCo™ Introduces New FDA Compliant Anti-Fouling Membranes for Whey Processing
- ZwitterCo announced its new line of sanitary superfiltration membrane elements on April 14, 2025, in Woburn, Massachusetts.
- ZwitterCo developed these membranes using zwitterions to combat organic fouling, a significant filtration challenge.
- These second-generation SF membranes are FDA compliant for whey processing, including the production of WPC.
- Jon Goodman, VP for Food Processing, stated ZwitterCo is developing anti-fouling membranes for food and dairy.
- The new membranes enhance performance and reduce chemical use, promoting water reuse and solving water issues.
36 Articles
36 Articles
LoudounTimes.com
ZwitterCo™ Introduces New FDA Compliant Anti-Fouling Membranes for Whey Processing
WOBURN, Mass., April 14, 2025 /PRNewswire/ -- ZwitterCo is proud to announce the availability of a new product line of sanitary superfiltration (SF) spiral membrane elements featuring its second-generation SF technology. These membranes are FDA compliant for use in whey…
ZwitterCo™ Introduces New FDA Compliant Anti-Fouling Membranes for Whey Processing - PressReach
WOBURN, Mass., April 14, 2025 /PRNewswire/ — ZwitterCo is proud to announce the availability of a new product line of sanitary superfiltration (SF) spiral membrane elements featuring its second-generation SF technology. These membranes are FDA compliant for use in whey processing, including the production of products such as whey protein concentrate (WPC) and whey protein isolate (WPI). ZwitterCo, a leader in developing and commercializing orga…
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