Due to climate change, wild squid can be found in the North Sea, and this offers new opportunities for gastronomy. VRT reports on this. According to chef Filip Claeys of the Michelin-starred restaurant De Jonkman in Bruges, it is a versatile fish.
Due to climate change, wild squid can be found in the North Sea, and this offers new opportunities for gastronomy. VRT reports on this. According to chef Filip Claeys of the Michelin-starred restaurant De Jonkman in Bruges, it is a versatile fish.
11 hours ago·Amsterdam, Netherlands (Kingdom of the)