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Highest-rated steak restaurants in the Hattiesburg area by diners

Summary by Stacker
The French have their bistros. The English have their pubs. And the Americans have their steakhouses.Going out for a steak has been a pivotal part of American culture for more than a century, but it wasn't always considered a high-class, expensive meal. In New York City in the 1800s, working-class folks would down pints of ale and feast on slices of beefsteak (usually without utensils and atop white or French bread) for celebratory meals. Someti…

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Tasting Table broke the news in on Saturday, February 22, 2025.
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