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Published 16 days ago

What’s cooking at Halidom, the new food hall bound for East Atlanta

Summary by Atlanta Magazine
The Halidom logo adorns a wall lined with greenery and florals. It was only 10 years ago that Krog Street Market and Ponce City Market opened, marking the beginning of Atlanta’s food hall boom. Today, there are numerous food halls, big and small, around the city and into the suburbs—so many, in fact, that we’ve stopped taking note. But Halidom promises to be different. Created by Hal Blackman, founder of IST Management Services (a technology com…

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