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What to pair with salads

Summary by Decanter
Fennel, orange & radish salad.Salad is often thought of as being tricky with wine. And yes, it’s true that adding a large, pungent helping of green salad with a vinegary dressing to your plate might disrupt (or even kill) a fragile, old Pomerol or a velvety Priorat. Vinegary dressings prefer to spar with young wines that have more tannic or acidic fight. So a better pick – if you want a red in your glass because you’re eating a well-dressed gree…
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Decanter broke the news in on Wednesday, August 6, 2025.
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