UW grad student presents hunger workshops

UW grad student presents hunger workshops

In partnership with the Food Bank of Wyoming, University of Wyoming graduate student Julie Hampton-Lyon has organized a workshop series addressing the issue of food security. Hampton-Lyon, a master’s student in the Department of Family and Consumer Sciences’ Food Science and Human Nutrition program, has spearheaded six events sharing information about Wyoming food policy with communities across the state. The workshops are an opportunity for Wyo…