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Training in Korean cuisine, hygiene begins for trekking cooks, field staff

Summary by The Himalayan Times
A training programme on Korean cuisine and food hygiene for cooks and field staff working in Nepal’s trekking sector began on Monday, as the number of Korean tourists visiting Nepal continues to grow.
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The Himalayan TimesThe Himalayan Times

Training in Korean cuisine, hygiene begins for trekking cooks, field staff

A training programme on Korean cuisine and food hygiene for cooks and field staff working in Nepal’s trekking sector began on Monday, as the number of Korean tourists visiting Nepal continues to grow.

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The Himalayan Times broke the news on Monday, August 10, 2026.
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