Decades of records at Ft. Hays State Research Station in Kansas show moisture patterns in March and April correlate with how much forage is available at the end of the season and whether to adjust inventory downward or restock, according to Keith Harmoney, a range scientist with Kansas State University. This content is for members only. Visit the site and log in/register to read.
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.