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Three Tails continues cross-industry collabs with bush food beer - Beer & Brewer

Summary by Beer & Brewer
Mudgee-based Three Tails Brewery has teamed up with Indigenous-owned native foods company Indigearth to produce a small-batch beer that highlights native Australian ingredients. The Lemon Aspen Sour Pale combines wild-foraged yeast from the Illawara with organic malt from Voyager in the New South Wales Riverina, and Indigearth’s native lemon aspen – a citrus sourced from Far North Queensland. Known for its sharp lime and grapefruit-like profile,…
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Beer & Brewer broke the news in on Friday, July 18, 2025.
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