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The Winery at the School of Enology Has Resumed Production and Is Now Producing Almost 1.5 Million Liters.
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The winery at the School of Enology has resumed production, reaching almost 1.5 million liters. The School of Enology in San Juan celebrated a particularly significant day this Friday with the inauguration of building improvements, coinciding with the provincial meeting of technical and agricultural schools. The highlight was the reopening of its historic winery, which had been inactive for decades and has once again become part of the students'…
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