Brasserie Gallia has developed a drink that creates “a bridge” between the world of wine and that of beer and is installed on chef's tables and in cocktails.
Brasserie Gallia has developed a drink that creates “a bridge” between the world of wine and that of beer and is installed on chef's tables and in cocktails.
Brasserie Gallia has developed a drink that creates “a bridge” between the world of wine and that of beer and is installed on chef's tables and in cocktails.
