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Spinato’s now family, employee owned
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Spinato’s now family, employee owned
Terry Wiberg (left) who joined the Spinato’s team 24 years ago as a dishwasher and is now not only food and beverage director, but a co-owner of the company through the recent ESOP, is pictured with Anthony Spinato, CEO (photo by Angela Moneyhon). After more than five decades as a family-owned business, Spinato’s Pizzeria & Family Kitchen announced in October that the company has transitioned 49 percent of company ownership to eligible employees…
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