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Better Planned Purchases and More Orderly Refrigerators: Food Waste Is Reduced by 20% in Five Years
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A list of well-thought-out purchases, a refrigerator and a better organized pantry and, above all, a greater awareness of consumers have prevented one in five of the foods that by 2020 had ended up in the garbage of Spanish households, 19.2% to be exact, from being lost in 2025. The data, provided this Thursday by the Minister of Agriculture and Food, Luis Planas, who has presented the data on food waste in Spain for last year, an exercise in wh…
The Ministry of Agriculture Fisheries and Food has presented the annual report on food waste in Spain, whose management has improved for years and stabilized in 2025.
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