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Published 1 month ago

South Dakota microgreens offer a year-round boost to meals

Summary by Ground News
Alicia Elmamouni has been growing microgreens in her house for the past year. Microgreens are immature plants of edible seedlings, like vegetable or herb. The little sprouts are also packed with nutrients. The South Dakota Specialty Producers Association and the Dakota Fresh Food Hub hosted an event.

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