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South African Tourism puts food firmly on the travel menu at Gastronomy Africa 2026
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South African Tourism puts food firmly on the travel menu at Gastronomy Africa 2026
Because a destination can be remembered by the flavours it leaves behind, gastronomy offers travellers a deeply personal way to experience the people, culture and stories that make South Africa unforgettable. South African Tourism will join chefs, restaurateurs, food producers, hospitality professionals and tourism leaders at the Gastronomy Africa Conference & Expo on 19 and 20 October 2026 in uMhlanga, KwaZulu-Natal. Formerly known as the SA Ch…
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