Sheinbaum Launches Program to Preserve Native Corn
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President Claudia Sheinbaum presented in Pijijiapan, Chiapas, the program “El Maíz es la Raíz“, stating that preserving native maize is defending food sovereignty. Right there she gave the flag of exit to the territorial deployment of the federal strategy to strengthen the production of Creole seeds and support producers in the region. “Let there be food sovereignty, that reaches us the milpa for the main thing. It also means keeping native maiz…
+ “It also means preserving native maize so as not to depend on outside companies that are selling to us what we Mexicans and Mexicans invent, that means food sovereignty,” said + In Chiapas, there are 108 thousand producers and producers interested to form 1,675 thousand communities; there are 277 territorial technicians and one thousand 360 people of Youth Building the Future who will provide support and follow-up, in addition 783 learning and…
June 27.- President Claudia Sheinbaum Pardo presented in Chiapas the program "El Maíz es la Raíz", an initiative that brings together 108 thousand producers in 1,675 thousand communities to improve food sovereignty through the preservation of native maize. "To preserve native maize means not to depend on companies outside that are selling to us what we Mexicans and Mexicans invent," Sheinbaum told representatives of 26 milpera communities in Pij…
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