US EditionSeabear Company Recalls Smoked Salmon Chowder and Alehouse Clam Chowder Because of Possible Health Risk
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Smoked salmon and clam chowders recalled because of botulism risk
Seabear Company of Anacortes, WA, is recalling its Smoked Salmon Chowder and Alehouse Clam Chowder after discovering a packaging issue that could allow contamination with Clostridium botulinum, a bacterium that causes botulism, a potentially fatal illness. The recalled chowders were distributed to retail stores in Alaska, California, Colorado, Oregon, and Washington and nationwide through direct home delivery via Seabear’s website between Oct. 1…
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Perishable NewsSeabear Company Recalls Smoked Salmon Chowder and Alehouse Clam Chowder Because of Possible Health Risk
SeaBear Company of Anacortes, Washington is recalling two variations of seafood chowder (Smoked Salmon Chowder & Alehouse Clam Chowder), because it has the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death.
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