Published 3 months ago

Scratch cooking, local ingredients serve up a school lunch revolution in Minnesota

Summary by Ground News

Minnesota's universal school meals legislation passed last year has the potential to help remake the way lunch is done across the state. At Roseville Area High School, the number of kids eating cafeteria lunch has gone up by 11 percent. A government grant program that last cycle got $4.25 million has helped reimburse some of the cost of sourcing from Minnesota farmers.

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Scratch cooking, local ingredients serve up a school lunch revolution in Minnesota

A steady stream of funding from last year’s school meals legislation is helping remake the way lunch is done across Minnesota. At schools like Roseville High, the shift away from heat-and-serve is delicious.

3 months ago·St Paul, United States

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