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San Jose seafood restaurant owner charged with bilking $3.5M from COVID relief funds

Summary by Ground News
A federal grand jury has indicted a San Jose restaurant owner with bilking $3.5 million. David Tai Leung, who owns half of Tomi Sushi and Seafood Buffet, was charged Wednesday. Leung received $5 million in June 2021 from the federal fund, which was supposed to help restaurants recover.

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KTVU FOX 2 broke the news in Oakland, United States on Friday, September 2, 2022.
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