LAST month, the UK Government announced it was launching an eight-week consultation into clearer labels on how pork, chicken and eggs are produced in order to provide the public with transparency over the food they buy. Now there are just three weeks left to respond and have your say on this vital issue. The RSPCA has campaigned for method of production labelling on animal products for years. They hope giving this greater transparency to consume…
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.