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Where Flavour Grows: Experiencing Star Hill Farm, The Home Of Maker’s Mark Whisky
Producers of dark, wood-aged spirits often contend that flavour is to be found, chiefly, in the barrelhouse and distillery. But at Star Hill Farm, the country homestead of Maker’s Mark, any vision of high-quality whisky begins life amid nature. Established by Margie and Bill Samuels Sr in 1953, the original Maker’s Mark distillery now encompasses an 1,100-acre estate dappled with a rich ecosystem of lakes, pastures, forestry and grain fields – …
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