Peak Meals: Butter, Eggs and Salsa with Amy Svendberg | Bohemian | Sonoma & Napa Counties
2 Articles
2 Articles
Peak Meals: Butter, Eggs and Salsa with Amy Svendberg | Bohemian | Sonoma & Napa Counties
Raised in Chicago with French-Canadian roots and a family passion for food, Amy Svendberg seemed destined for the restaurant world. After studying French business and translation at Northern Illinois University she spent five years in Paris before returning home, eventually managing Kimpton’s Atwood Café. In 2007 she moved to San Francisco, becoming managing partner of […]
Peak Meals: Butter, Eggs and Salsa with Amy Svendberg
Raised in Chicago with French-Canadian roots and a family passion for food, Amy Svendberg seemed destined for the restaurant world. After studying French business and translation at Northern Illinois University she spent five years in Paris before returning home, eventually managing Kimpton’s Atwood Café. In 2007 she moved to San Francisco, becoming managing partner of […]
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