US EditionNutrition-sensitive agriculture boosts sustainable humanitarian assistance: evidence from orange-fleshed sweetpotato interventions in Kenya
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Nutrition-sensitive agriculture boosts sustainable humanitarian assistance: evidence from orange-fleshed sweetpotato interventions in Kenya
Climate-related shocks have become increasingly frequent in arid and semi-arid regions, disrupting livelihoods and entrenching vulnerability in millions of people living in these regions. For instance, in Kenya’s arid and semi-arid lands (ASALs), over four million people face acute food insecurity and about 650,000 children below the age of five are acutely malnourished. While humanitarian aid has been critical for life sustenance for people liv…
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