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Not All River Cruises Explore Europe — You Can Taste the American South on This One

Summary by Food & Wine
This river cruise combines Cajun, Creole, and Southern cuisine with culture and history.Courtesy of Viking Cruises“You gotta try the po’boy, y’all,” announces our guide Craig Shilow, gesturing toward Poor Boy Lloyd’s, an institution in Baton Rouge, Louisiana, since the 1960s, located just a block off the Mississippi River on historic Lafayette Street. The iconic sandwich is slathered with mayo and stuffed to bursting with crispy fried catfish, s…

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Food & Wine broke the news in on Sunday, January 4, 2026.
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