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Nizo probes the gut–brain axis with innovative chip technology

Nizo, in collaboration with the University of Twente, is utilizing organ-on-chip technology to study the gut-brain axis, a critical area in understanding how dietary components influence brain function. This partnership aims to offer reliable, human-relevant data that can guide food and pharmaceutical companies in developing products that promote brain health, eliminating the need for assumptions in early development stages. The technology allow…
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nutraingredients.com broke the news in on Wednesday, December 10, 2025.
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