Nestlé is reformulating KitKat across Europe, adding hazelnut notes and a crispier texture in a major recipe overhaul. The move highlights how confectionery brands are adapting to evolving consumer tastes while balancing innovation with heritage.
After having set the staffing adjustments on a global level, in Spain an agreement was concluded with the unions that proposes the incentive departure of a maximum of 242 people until March 31, 2027, has now reached the formula of one of the most emblematic brands of Nestlé: Kit Kat. According to media like Bloomberg, the announcement was made by the global director of the brand during an annual meeting with journalists in Vevey, Switzerland. Th…