Meat removal is not listed in most contractors’ business repertoire. But Two Man Crew, Inc. could very well add that to its resume — along with carpentry, drywall, paint, construction and the other, more typical focuses of the general contractor — after the company removed nearly 1.5 tons of rotting meat allegedly left in a Basalt commercial space at 216 E. Cody Lane. “This is a first,” Two Man Crew Owner Gordon Altmaier said of the removal. T…
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