A New Era for Dairy Products: Limits on Added Sugar Are Coming.
4 Articles
4 Articles
Regulations regarding the ingredients of drinking milk sold in supermarkets are being revised. The new regulations will particularly limit the amount of added sugar that can be used in cocoa, chocolate, and fruit-flavored milk, while also prohibiting the use of unnatural flavorings.
A significant change is beginning in the milk sold on grocery shelves. The new regulation will limit added sugar, especially in cocoa, chocolate and fruit milks preferred by children, and non-natural flavorings will not be used. The ratio of real seasoning in the content of fruit and cocoa milks will also not be able to fall below a certain level. In plain milk, some fat ratios that have been seen for years will be off the shelves.
A significant change is beginning in the milk sold on grocery shelves. The new regulation will limit added sugar, especially in cocoa, chocolate and fruit milks preferred by children, and non-natural flavorings will not be used. The ratio of real seasoning in the content of fruit and cocoa milks will also not be able to fall below a certain level. In plain milk, some fat ratios that have been seen for years will be off the shelves.
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