The Final Frontier of Fine Dining: French Chef Crafts Astronaut Menu
FRANCE, JUL 2 – Astronaut Sophie Adenot will share a gourmet menu by Michelin-starred chef Anne-Sophie Pic on the ISS, with special meals making up about 10% of astronaut food, ESA said.
- ESA astronaut Sophie Adenot selected Michelin-starred chef Anne-Sophie Pic to develop her bonus meals for the ISS in 2026.
- European Space Agency's astronaut Sophie Adenot will bring a gourmet menu by Michelin-starred chef Anne-Sophie Pic to the ISS in 2026, with recipes adapted in partnership with Servair to meet space food standards.
- The menu features foie gras on toasted brioche and lobster bisque with crab, sterilized in flexible bags by Servair for space adaptation.
- According to Adenot, the gourmet menu will 'delight our palates' and reconnect her to Earth, serving as a powerful bonding experience for the crew.
- European Space Agency astronaut Sophie Adenot will bring a gourmet menu by Michelin-starred chef Anne-Sophie Pic to the ISS in 2026, reflecting advances in space gastronomy and crew wellbeing.
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French cuisine will be part of space missions for the first time. Astronaut Adenotova is bringing it to the International Station.
Michelin-star meals headed to space
When French astronaut Sophie Adenot arrives at the International Space Station (ISS) in 2026, she will dine on French gastronomical classics such as lobster bisque, foie gras and onion soup prepared especially for her by a chef with 10 Michelin stars, reports AFP. Parsnip and haddock veloute, chicken with tonka beans and creamy polenta, and a chocolate cream with hazelnut cazette flower will also be on the menu, the European Space Agency (ESA) s…
Michelin-star chef prepares ISS meals for French astronaut
When French astronaut Sophie Adenot arrives at the International Space Station in 2026, she will dine on French gastronomic classics such as lobster bisque, foie gras and onion soup prepared especially for her by a chef with 10 Michelin stars.
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