McKendrick’s Steak House, located in the Park Place Shopping Center in Dunwoody, announced that Branden Holte has joined the restaurant as executive chef Holte, an Atlanta native, has more than 20 years of experience leading kitchens in the city, according to a release from McKendrick’s. He trained under Chef Pano Karatassos at Kyma, before developing a whole-animal butchery and charcuterie program at Bull & Beggar in Asheville, NC. Holte later …
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.