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Learn European bread making at hands-on workshop
Summary by Biltmore Beacon
1 Articles
1 Articles
Learn European bread making at hands-on workshop
Dutch baker Martine van Velden of Stonewall Bakery will teach the techniques behind traditional European bread making during a workshop — “Bread Making: European Tradition” — at 10 a.m. Tuesday, April 21, at Stonewall Bakery, 105 Pine Hill Drive, Swannanoa.
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