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Knowledge, attitude, and practices of dairy farmers on veterinary drug residues and antimicrobial resistance in Tigray region of Ethiopia: Implications for food safety and public health
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Knowledge, attitude, and practices of dairy farmers on veterinary drug residues and antimicrobial resistance in Tigray region of Ethiopia: Implications for food safety and public health
Background The rapid growth of dairy production in Ethiopia is driven by increasing demand for milk and dairy products. While this transition supports food security and livelihoods, it also increases the risk of infectious diseases and inappropriate use of antimicrobials which can lea...
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