US Edition"It's the first time I've put my hands in the pâté": cooking like his grandmother, this new workshop is cardboard
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"It's the first time I've put my hands in the pâté": cooking like his grandmother, this new workshop is cardboard
To find the friendly spirit of the local cuisines around the preparation of a pâté perigourdin, is the idea of this fine grocery shop in Sarlat-la-Canéda, Dordogne. Launched recently, the concept is already a recipe.
·Strasbourg, France
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