In the heart of the Zillertal, a wine grows that is as extraordinary as its homeland. It is the unique history of the Zillertal viticulture and the Pfister family. At the end of September, the harvest starts for this year. ZELL a. Z. (red). Already in the Middle Ages, viticulture was carried out in Tyrol. However, between the 16th and 19th centuries, there was a decline in viticulture in northern Tyrol. Cold, long winters and cold summers full o…
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In the heart of the Zillertal, a wine grows that is as extraordinary as its homeland. It is the unique history of the Zillertal viticulture and the Pfister family. At the end of September, the harvest starts for this year. ZELL a. Z. (red). Already in the Middle Ages, viticulture was carried out in Tyrol. However, between the 16th and 19th centuries, there was a decline in viticulture in northern Tyrol. Cold, long winters and cold summers full o…