How a Lithuanian Village Restaurant Got on the World Gastronomy Map - Verslo žInios

El Pais

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Ownership

After going through some of the best restaurants, Jorge Carlos Lanuza has set up Camín, a pastry and bread maker in a small town in Zaragoza. He has changed to give exclusive dinners by talking to the neighbors of San Mateo and making spherifications for traditional Aragonese bread and buns.

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Factuality

Ownership

Ignas Damanskas is well-known in the world of gastronomy: he was elected the best chef in Lithuania twice - in 2022 and 2024. Last October, he started working at the Red Brick restaurant in Radiškis, Ukmergė district, and after just over half a year, the restaurant received a Michelin star, and he himself was awarded the Young Chef star.