The Salon du Chocolat et des Délices de Corse opened its doors on Friday in Bastia in the presence of Paul Pierinelli, its president, Hélène Beretti, assistant to the mayor in charge of economic and touristattraction, and Elodie Balesi, chef of the restaurant Sole e Monti and patron of this edition. The event, placed under the sign of greed and the discovery of know-how, continues until Sunday. (Photos: Gérard Baldocchi) It is an event eagerly a…
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The Salon du Chocolat et des Délices de Corse opened its doors on Friday in Bastia in the presence of Paul Pierinelli, its president, Hélène Beretti, assistant to the mayor in charge of economic and touristattraction, and Elodie Balesi, chef of the restaurant Sole e Monti and patron of this edition. The event, placed under the sign of greed and the discovery of know-how, continues until Sunday. (Photos: Gérard Baldocchi) It is an event eagerly a…